Wind & Sea began as a limited-menu prime steakhouse in 1972 and has evolved into one of Southern California's premier restaurant destinations for Pacific Rim fusion cuisine.

Bearing a name apropos for a waterfront restaurant surrounded by water on three sides, the restaurant serves up fresh fish and warm hospitality with a backdrop of...
you guessed it: wind and sea.

An abundance of outdoor seating puts guests in the perfect spot to soak in panoramic harborside views and nosh on a wide variety of delicious seafood fare.


Hours of Operation:

Breakfast Buffet Sunday 9:00am - 2:00pm

Lunch Daily 11:30 AM

Happy Hour Monday-Friday
4:00-7:00 PM

Dinner Nightly 4:00 PM

Wine Spectator Award of Excellence   Wine Spectator Award of Excellence
 

 



There are up to 10 fresh-catch selections offered daily. A house favorite is the macadamia nut-crusted mahi mahi. Blessed with 180 degree views of the Dana Point Harbor, Wind & Sea affords landlubbers unparalleled al fresco dining on the Pacific. With enthusiastic service to match its spectacular setting--which now includes fireside dining on its newly expanded outdoor patio--and delectable offerings like the house specialty Mai Tai, over 1 million served, imported from its sister restaurant, the Kona Inn, and its fantastic martini menu, the Wind & Sea bedazzles well beyond sundown.

Live Entertainment

Craig Colley at the Wind & Sea www.craigcolley.com

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

A TRADITIONAL FAMILY STYLE
THANKSGIVING DINNER

DINNERS INCLUDE
Tossed green salad, fresh baked dinner rolls, mashed potatoes, giblet gravy, stuffing, sweet potatoes, vegetables, cranberry sauce, and pumpkin pie

CHOICE OF

OVEN ROASTED TURKEY
25.95

FRESH GRILLED ATLANTIC SALMON
26.95

TOP SIRLOIN STEAK
29.95

CHILDREN UNDER 12 HALF PRICE
____________________________________

A LA CARTE

SHRIMP COCKTAIL
13.95

VEGETABLE CASSEROLE
A HUGE BOUNTY OF FRESH STEAMED VEGETABLES – INCLUDES MUSHROOMS, ZUCCHINI, BROCCOLI, SNOW PEAS, AND RED BELL PEPPERS ON A BED OF WHITE RICE OR RICE PILAF, TOPPED WITH FRESH SALSA, MONTEREY JACK AND CHEDDAR CHEESE SPICY!
12.95

OTHER DESSERTS AVAILABLE ADD 3.95

APPLESAUCE SPICE CAKE
WITH WARM KAHLUA SAUCE

PUMPKIN CHEESECAKE

NEW YORK STYLE CHEESECAKE
WITH RASPBERRY SAUCE

FRESH APPLE PIE
ALA MODE

We Are Now Taking Reservations
For New Years Eve And All Your Holiday Events.
Wrap Up All Your Christmas Shopping Here
With Wind & Sea Gift Cards And Logo Wear
There Will Be An 18% Gratuity Added
To Parties Of Eight Or More (21% For Separate Checks)
Banquet Facilities Available • We Can Handle Parties From 10 To 100
Sales Tax Will Be Added To All Food And Beverages
Mastercard-Visa-American Express-Discover Accepted. Sorry,
No Personal Checks.
Wind & Sea Is Not Responsible For Lost Or Stolen Items
Water Will Be Served Upon Request.